| Hot
Hors D'Oeuvres |
| Three dozen minimum. Presented
hot or cold in foil pans. Chafing dishes and servers available
upon request. |
Spanakopita
Spinach, feta and cream cheese |
1.50
 |
Asparagus Asiago
Asparagus & asiago cheese wrapped in phyllo pastry
|
1.50 |
Stuffed Mushrooms
Mushroom caps filled with vegetarian stuffing
|
1.50 |
Mini Quesadilla
Cheese and pepper in a flour tortilla with sour cream, guacamole
and salsa
|
1.50 |
Spring Rolls
Vegetarian with Asian dipping sauce |
1.25 |
Brie Almond Flower
Brie, pear and almonds |
1.50 |
Quichettes
Spinach or Lorraine |
1.50 |
Meatballs
Italian or sweet and sour, cocktail size |
1.25 |
BBQ Ribs
Baby back ribs in our own barbeque sauce |
1.50 |
Mini Deep Dish Pizza
Chicago style |
1.50 |
Mini Blintzes
Sour cream and apple sauce |
1.50 |
Mini Potato Pancakes
Sour cream and apple sauce |
1.50 |
Beef Knishes
Delicious meat filling wrapped in potato dough |
1.50 |
 |
|
| Hot
Hors D'Oeuvres |
Scallop Skewers with Bacon
Atlantic scallops wrapped in bacon
|
1.50
 |
Crab Cakes
Homemade Remoulade sauce
|
1.50 |
Coconut Shrimp
Orange marmalade sauce |
1.50 |
Atlantic Shellfish Tartlet
Shrimp, scallops and crab in a crunchy phyllo shell |
1.50 |
Cozy Shrimp
Shrimp in a spring roll wrapper |
1.50 |
Steak Teriyaki
Skewered marinated flank steak |
1.50 |
Chicken Satay
Peanut Sauce |
1.50 |
Crab Rangoon
Crab, peppers and cream cheese in a wonton wrapper |
1.50 |
Brochettes
Soy, ginger & garlic marinade
Vegetarian
Chicken
Sirloin
Seafood |
1.50
1.75
1.75
2.95 |
 |
| Chicken
Wings |
| Cambridge's Award Winning Wings |
Buffalo Wings*
Hot & spicy
S&S*
Hot sweet & spicy
Herb & Lemon
Garlic & Spices
Teriyaki
Soy, Ginger & Garlic |
Chicken wings: ea .85,
1/2 pan (50 pieces) 42.50,
Full pan (100 pieces) 85.00
* Served with bleu cheese and
celery garni
Same great wings also available boneless |
|